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Northside’s Taqueria 251 serves Mexican fare and street food inspired by the dishes owner Emilio Santos Sada grew up with. The specialties include tacos, chilaquiles, queso, churros, inventive cocktails, and more. The restaurant officially opened in early October 2020, offering indoor dining as well as a big patio with plenty of space for social distancing. For the latest hours of operation and to place to-go orders, visit their{&nbsp;}<a  href="https://www.taqueria2five1.com/" target="_blank" title="https://www.taqueria2five1.com/">website</a>. ADDRESS: 4110 Hamilton Avenue (45223) / Image: Kellie Coleman // Published: 10.28.20
Churros with dipping sauce served out of a Taqueria 251 Cart / Image: Kellie Coleman // Published: 10.28.20
Both meat & vegetarian tacos are available.{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
<p>Vamtiro “Vampire” Cocktail / Image: Kellie Coleman // Published: 10.28.20 </p>
Northside’s Taqueria 251 serves Mexican fare and street food inspired by the dishes owner Emilio Santos Sada grew up with. The specialties include tacos, chilaquiles, queso, churros, inventive cocktails, and more. The restaurant officially opened in early October 2020, offering indoor dining as well as a big patio with plenty of space for social distancing. For the latest hours of operation and to place to-go orders, visit their{&nbsp;}<a  href="https://www.taqueria2five1.com/" target="_blank" title="https://www.taqueria2five1.com/">website</a>. ADDRESS: 4110 Hamilton Avenue (45223) / Image: Kellie Coleman // Published: 10.28.20
<p>Emilio Santos Sada (owner) and Amanda Byers (line cook){&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20 </p>
Pork rinds made in-house{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
Northside’s Taqueria 251 serves Mexican fare and street food inspired by the dishes owner Emilio Santos Sada grew up with. The specialties include tacos, chilaquiles, queso, churros, inventive cocktails, and more. The restaurant officially opened in early October 2020, offering indoor dining as well as a big patio with plenty of space for social distancing. For the latest hours of operation and to place to-go orders, visit their{&nbsp;}<a  href="https://www.taqueria2five1.com/" target="_blank" title="https://www.taqueria2five1.com/">website</a>. ADDRESS: 4110 Hamilton Avenue (45223) / Image: Kellie Coleman // Published: 10.28.20
<p>Electric Lemonade{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20</p>
<p>Soufflé de Elote: sweet corn soufflé served with goat milk candy, mazapan, cured egg yolk, and vanilla ice cream / Image: Kellie Coleman // Published: 10.28.20</p>
Margarita Sunset, 400 Conejos Mezcal, Vamtrio  “Vampire” Cocktail, and dried crickets{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
Queso Fundido: cheese fondue of two melted cheeses served with pork chorizo and onions with a side of chips{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
Churros with dipping sauce served out of a Taqueria 251 Cart / Image: Kellie Coleman // Published: 10.28.20
Northside’s Taqueria 251 serves Mexican fare and street food inspired by the dishes owner Emilio Santos Sada grew up with. The specialties include tacos, chilaquiles, queso, churros, inventive cocktails, and more. The restaurant officially opened in early October 2020, offering indoor dining as well as a big patio with plenty of space for social distancing. For the latest hours of operation and to place to-go orders, visit their{&nbsp;}<a  href="https://www.taqueria2five1.com/" target="_blank" title="https://www.taqueria2five1.com/">website</a>. ADDRESS: 4110 Hamilton Avenue (45223) / Image: Kellie Coleman // Published: 10.28.20
<p>Bone Marrow with olive oil and served with chipotle sauce and rosemary{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20</p>
Mexican Soda{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
Torta Beans with cheese crust / Image: Kellie Coleman // Published: 10.28.20
Margarita Sunset, Vamtrio  “Vampire” Cocktail, tortilla chips, and dried crickets{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
Churros with dipping sauce and Esquite Corn Salad{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
<p>Torta Sandwich{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20</p><p></p>
<p>Margarita Sunset and Vamtrio “Vampire” Cocktail{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20</p>
Torta Beans with cheese crust and a side of tortilla chips{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
Chilaquiles with tomato sauce and sunny side egg{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20
Northside’s Taqueria 251 serves Mexican fare and street food inspired by the dishes owner Emilio Santos Sada grew up with. The specialties include tacos, chilaquiles, queso, churros, inventive cocktails, and more. The restaurant officially opened in early October 2020, offering indoor dining as well as a big patio with plenty of space for social distancing. For the latest hours of operation and to place to-go orders, visit their{&nbsp;}<a  href="https://www.taqueria2five1.com/" target="_blank" title="https://www.taqueria2five1.com/">website</a>. ADDRESS: 4110 Hamilton Avenue (45223) / Image: Kellie Coleman // Published: 10.28.20
Queso Fundido: cheese fondue of two melted cheeses served with pork chorizo and onions with a side of chips / Image: Kellie Coleman // Published: 10.28.20
<p>Margarita Sunset, Vamtrio  “Vampire” Cocktail, and Electric Lemonade{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20</p>
<p>Esquite Corn Salad: sweet corn served with a side of spicy mayo, cotija cheese, Mexican cream, tajin, and lime / Image: Kellie Coleman // Published: 10.28.20</p><p></p>
Soufflé de Elote: sweet corn soufflé served with goat milk candy, mazapan, cured egg yolk, and vanilla ice cream / Image: Kellie Coleman // Published: 10.28.20
<p>Vamtiro “Vampire” Cocktail with Sangria{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20</p>
Northside’s Taqueria 251 serves Mexican fare and street food inspired by the dishes owner Emilio Santos Sada grew up with. The specialties include tacos, chilaquiles, queso, churros, inventive cocktails, and more. The restaurant officially opened in early October 2020, offering indoor dining as well as a big patio with plenty of space for social distancing. For the latest hours of operation and to place to-go orders, visit their{&nbsp;}<a  href="https://www.taqueria2five1.com/" target="_blank" title="https://www.taqueria2five1.com/">website</a>. ADDRESS: 4110 Hamilton Avenue (45223) / Image: Kellie Coleman // Published: 10.28.20
{&nbsp;}Esquite Corn Salad and Soufflé Elot{&nbsp;}/ Image: Kellie Coleman // Published: 10.28.20<p></p>
Make Your Own Esquite Corn Salad: sweet corn served with a side of spicy mayo, cotija cheese, Mexican cream, tajin, and lime / Image: Kellie Coleman // Published: 10.28.20
Northside’s Taqueria 251 serves Mexican fare and street food inspired by the dishes owner Emilio Santos Sada grew up with. The specialties include tacos, chilaquiles, queso, churros, inventive cocktails, and more. The restaurant officially opened in early October 2020, offering indoor dining as well as a big patio with plenty of space for social distancing. For the latest hours of operation and to place to-go orders, visit their{&nbsp;}<a  href="https://www.taqueria2five1.com/" target="_blank" title="https://www.taqueria2five1.com/">website</a>. ADDRESS: 4110 Hamilton Avenue (45223) / Image: Kellie Coleman // Published: 10.28.20
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