Catch-a-Fire Blue Ash Is Among the Prettiest Pizzerias We've Seen in Awhile | Cincinnati Refined

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The pizzeria specializes in both American and Italian-inspired pizzas. Using locally sourced ingredients whenever possible, Catch-a-Fire offers a variety of chef suggestions throughout the menu, vegetarian and vegan options, as well as a unique selection of wine and craft beer. / Image: Catherine Viox // Published: 12.18.20

<p>The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20</p>

<p>Catch-a-Fire Igloos offer a private, heated dining experience to enjoy outside during the winter. They accommodate up to eight people and feature three cozy décor themes including Fireglow, Northern Lgihts, or Snowglobe. To reserve one, call (513) 514-0016 or visit Catch-a-Fire Pizza’s <a href="https://www.catchafirepizza.com/new-page" target="_blank" title="https://www.catchafirepizza.com/new-page">site</a>. / Image: Catherine Viox // Published: 12.18.20</p>

The pizzeria specializes in both American and Italian-inspired pizzas. Using locally sourced ingredients whenever possible, Catch-a-Fire offers a variety of chef suggestions throughout the menu, vegetarian and vegan options, as well as a unique selection of wine and craft beer. / Image: Catherine Viox // Published: 12.18.20

<p>The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20</p>

The pizzeria specializes in both American and Italian-inspired pizzas. Using locally sourced ingredients whenever possible, Catch-a-Fire offers a variety of chef suggestions throughout the menu, vegetarian and vegan options, as well as a unique selection of wine and craft beer. / Image: Catherine Viox // Published: 12.18.20

<p>The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20</p>

The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20

Vegetables Unite: roasted garlic and olive oil, baby kale, mushroom, roasted tomato, red onion, Kalamata olive, and four-cheese / Image: Catherine Viox{ }// Published: 12.18.20

The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20

$<p>Catch-a-Fire Igloos offer a private, heated dining experience to enjoy outside during the winter. They accommodate up to eight people and feature three cozy décor themes including Fireglow, Northern Lgihts, or Snowglobe. To reserve one, call (513) 514-0016 or visit Catch-a-Fire Pizza’s{ }<a href="https://www.catchafirepizza.com/new-page" target="_blank" title="https://www.catchafirepizza.com/new-page">site</a>.{ }/ Image: Catherine Viox // Published: 12.18.20</p>$

Goey Pumpkin Cake / Image: Catherine Viox{ }// Published: 12.18.20

Cheese pizza / Image: Catherine Viox // Published: 12.18.20

Nati Bites: hand-rolled soft pretzels, house beer cheese, & beer mustard / Image: Catherine Viox{ }// Published: 12.18.20

The pizzeria specializes in both American and Italian-inspired pizzas. Using locally sourced ingredients whenever possible, Catch-a-Fire offers a variety of chef suggestions throughout the menu, vegetarian and vegan options, as well as a unique selection of wine and craft beer. / Image: Catherine Viox // Published: 12.18.20

Vegetables Unite: roasted garlic and olive oil, baby kale, mushroom, roasted tomato, red onion, Kalamata olive, and four-cheese / Image: Catherine Viox // Published: 12.18.20

Italian Margarita: tequila, limoncello, house sour mix, salt & sugar rim, and a lime / Image: Catherine Viox{ }// Published: 12.18.20

Caesar Salad: romaine, croutons, parmesan, and classic dressing / Image: Catherine Viox // Published: 12.18.20

$<p>Catch-a-Fire Igloos offer a private, heated dining experience to enjoy outside during the winter. They accommodate up to eight people and feature three cozy décor themes including Fireglow, Northern Lgihts, or Snowglobe. To reserve one, call (513) 514-0016 or visit Catch-a-Fire Pizza’s{ }<a href="https://www.catchafirepizza.com/new-page" target="_blank" title="https://www.catchafirepizza.com/new-page">site</a>.{ }/ Image: Catherine Viox // Published: 12.18.20</p>$

<p>The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20</p>

Cheese pizza / Image: Catherine Viox // Published: 12.18.20

Caesar Salad: romaine, croutons, parmesan, and classic dressing / Image: Catherine Viox // Published: 12.18.20

$<p>Catch-a-Fire Igloos offer a private, heated dining experience to enjoy outside during the winter. They accommodate up to eight people and feature three cozy décor themes including Fireglow, Northern Lgihts, or Snowglobe. To reserve one, call (513) 514-0016 or visit Catch-a-Fire Pizza’s{ }<a href="https://www.catchafirepizza.com/new-page" target="_blank" title="https://www.catchafirepizza.com/new-page">site</a>.{ }/ Image: Catherine Viox // Published: 12.18.20</p>$

The pizzeria specializes in both American and Italian-inspired pizzas. Using locally sourced ingredients whenever possible, Catch-a-Fire offers a variety of chef suggestions throughout the menu, vegetarian and vegan options, as well as a unique selection of wine and craft beer. / Image: Catherine Viox // Published: 12.18.20

$<p>Catch-a-Fire Igloos offer a private, heated dining experience to enjoy outside during the winter. They accommodate up to eight people and feature three cozy décor themes including Fireglow, Northern Lgihts, or Snowglobe. To reserve one, call (513) 514-0016 or visit Catch-a-Fire Pizza’s{ }<a href="https://www.catchafirepizza.com/new-page" target="_blank" title="https://www.catchafirepizza.com/new-page">site</a>.{ }/ Image: Catherine Viox // Published: 12.18.20</p>$

<p>The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20</p>

Nati Bites: hand-rolled soft pretzels, house beer cheese, & beer mustard / Image: Catherine Viox // Published: 12.18.20

Vegetables Unite and cheese pizzas / Image: Catherine Viox{ }// Published: 12.18.20

<p>Catch-a-Fire Igloos offer a private, heated dining experience to enjoy outside during the winter. They accommodate up to eight people and feature three cozy décor themes including Fireglow, Northern Lgihts, or Snowglobe. To reserve one, call (513) 514-0016 or visit Catch-a-Fire Pizza’s <a href="https://www.catchafirepizza.com/new-page" target="_blank" title="https://www.catchafirepizza.com/new-page">site</a>. / Image: Catherine Viox // Published: 12.18.20</p>

Vegetables Unite: roasted garlic and olive oil, baby kale, mushroom, roasted tomato, red onion, Kalamata olive, and four-cheese / Image: Catherine Viox // Published: 12.18.20

<p>The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20</p>

Goey Pumpkin Cake / Image: Catherine Viox{ }// Published: 12.18.20

The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20

The pizzeria specializes in both American and Italian-inspired pizzas. Using locally sourced ingredients whenever possible, Catch-a-Fire offers a variety of chef suggestions throughout the menu, vegetarian and vegan options, as well as a unique selection of wine and craft beer. / Image: Catherine Viox // Published: 12.18.20

Cheese pizza / Image: Catherine Viox{ }// Published: 12.18.20

$<p>Catch-a-Fire Igloos offer a private, heated dining experience to enjoy outside during the winter. They accommodate up to eight people and feature three cozy décor themes including Fireglow, Northern Lgihts, or Snowglobe. To reserve one, call (513) 514-0016 or visit Catch-a-Fire Pizza’s{ }<a href="https://www.catchafirepizza.com/new-page" target="_blank" title="https://www.catchafirepizza.com/new-page">site</a>.{ }/ Image: Catherine Viox // Published: 12.18.20</p>$

The pizzeria specializes in both American and Italian-inspired pizzas. Using locally sourced ingredients whenever possible, Catch-a-Fire offers a variety of chef suggestions throughout the menu, vegetarian and vegan options, as well as a unique selection of wine and craft beer. / Image: Catherine Viox // Published: 12.18.20

<p>The restaurant’s interior was extensively remodeled by Amy Youngblood Interiors to create a look that was upscale and modern, yet also warm and inviting. Eye-catching colors were used throughout. AYI also designed custom millwork and a unique flame-style chandelier for the restaurant’s entryway. You can sit at the bar and see the oven where your pizza is being made, or relax at one of their comfortable booths or tables. / Image: Joe Binford via Amy Youngblood Interiors // Published: 12.18.20</p>

Caesar Salad: romaine, croutons, parmesan, and classic dressing / Image: Catherine Viox{ }// Published: 12.18.20

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